Khorasan is an ancient wheat that originated in the Middle East, with a unique, buttery flavour that gives it the nickname the sweet wheat. Blend our Polish Wheat Flakes (Khorasan Wheat Flakes) with other Grainworks' cereal flakes for a multi-flake mix or enjoy on their own! "The Sweet Wheat" Khorasan wheat is nutrient dense and highly digestible. In fact, some people who cannot tolerate wheat can enjoy Khorasan wheat. With more protein than most other wheat varieties, it delivers a healthy complement of complex carbohydrates. Khorasan or Polish wheat has a high mineral content and is noted for its concentration of selenium. It also contains zinc, magnesium, vitamin E, thiamin, riboflavin, phosphorus, magnesium, zinc and copper Tasty Tips and Storage Enjoy as creamy cooked breakfast cereal, in bread and baked goods, muesli and granola. Grainworks Organic Polish Wheat Flakes can be used interchangeably in any recipe requiring flakes. Adding them makes recipes chewier. Cooked Polish Wheat Flakes, due to their digestibility, can also be used as a component in baby food. Stored in an airtight container or our resealable bags, Grainworks Organic Polish Wheat Flakes will keep for six months or more in a cool, dark pantry or up to a year in the freezer.